The Company

Mangini has always produced sweets and chocolate bonbons out of passion, passing through recipes, selection of ingredients and production choices that are always innovative and with great attention to market’s needs in order to satisfy even the most demanding and refined palates, in Italy and around the world.
An important story of a family business that still today, having reached the fourth generation, carries on the passion for the excellence of its products with the utmost attention to quality, respect for people in the company and the environment.

© Mangini S.p.A..
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